Make Wednesday worthwhile with a visit to Wit and Wisdom for cigars and rum.

Wit and Wisdom at Baltimore’s Four Seasons Hotel is hosting its inaugural cigar and rum tasting experience Wednesday, April 8. Attendees will have the chance to learn about various cigar profiles and the intricacies of rolling a cigar as well as the art of pairing rum with those taste profiles.

Craig Martin of QG, a downtown barbershop and department store catering to men’s services, and Alec Rubiera of Ashton Cigars will be on hand to greet guests upon arrival.  Martin will cover the basics and etiquette of cigars as well as fundamentals of cutting, smoking and disposal. Rubiera will guide guests through identification of flavor profiles.

Next Aaron Joseph, Wit and Wisdom’s lead bartender will instruct guests on how to create the perfect rum pairings for cigar profiles.

All guests will receive a welcome daiquiri, two cigars, two cocktails, light snacks and a departing swag bag with special treats from QG and Ashton’s as well as Wit & Wisdom’s talented executive pastry chef, Dyan Ng.

The knowledge of the night needn’t end there. Wit and Wisdom plans to expand its current cigar selection to include “more flavor profiles for diners to enjoy at Wit on the Water in the future,” opening the invitation for return visits to sip and smoke.

Details

Time: 5 – 8 pm

Cost: $85 pp plus tax (gratuity included)

Reservations can be made by calling (410) 223-1464 or emailingShannon.Toback@fourseasons.com

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